The Chales Lamb
16 Elia Street
Islington
London N1 8DE

Booking
+44 (0)20 7837 5040
info@mireysrestaurant.com
Food Hours
Monday 5-10pm
Tuesday 5-10pm
Wednesday-Saturday 12-3pm/5-10pm
Sundays 12-6pm
Sample Menu - Summer

Entree
+ Burrata di Puglia, watermelon, cherry tomato and mint (v)  -  9
+ Exmouth mussels, white wine, cream and parsley  - 9 / 17
+ Peach, asparagus, fennel and radish salad (v) - 7
+ Steak tartare, edamame, quail egg and black sesame seeds  - 8 / 18
+ Canteloupe melon gazpacho, crispy ham and Basil  - 7

Plat Principal
+ Wye valley duck breast, green beans, honey and thyme jus - 16
+ Kent rump of lamb with pea risotto and parmesam crumbs - 18
+ Roast cod loin wrapped in streaky bacon, lemon caper spinach  - 16
+ Roasted butternut squash and sage risotto with toasted pinenut  (v) -  13
 
Cheese & Desserts
+ Ice cream or sorbet - 4
+ French cheese selection - 10
+ Profiteroles with matcha green tea - 6


If you have a food allergy, intolerance or sensitivity, please speak to us about ingredients in our dishes.

Please contact us at least 24 hours before your booking if you have any dietary requirements.

Whilst we endeavour to remove the shot from our wild game, we must advise that our wild game may contain some shot.